From single-origin artisanal bars to confections with fun flavours, chocolate bars are the perfect way to explore the world of premium cocoa. Whether you crave the intensity of dark chocolate, the creaminess of milk chocolate, or the sweetness of white chocolate, each bar offers a unique tasting experience.
At choc-o-holic CHOCOLATE SHOP, we bring together a wide selection of gourmet chocolate bars—all in one place.
Perfect for gifting, pairing with wine, or treating yourself, our luxury chocolate bars UK are crafted to delight. Shop now and taste the difference!
Cadbury Santa Chocolate Selection Box, a medium sized selection box of Cadbury chocolate bars in a Santa box, for Christmas.
A 75% cocoa, single origin, dark chocolate chocolate bar from Pralus, created using Criollo cocoa from Indonesia.
CLUIZEL Chocolats de Plantation a tasting box of 28 chocolate squares, a sophisticated, dark chocolate tasting box.
Amedei Chocolate - Porcelana 70% Cocoa Single Origin Dark Chocolate Bar The Amedei Porcelana bar is created exclusively from the refined, nutty and caramel
Amedei Toscano Black 70% Cocoa Dark Chocolate Bar, a 70% cocoa dark chocolate bar made with a blend of Trinitario and Criollo beans.
Divine Smooth Dark Chocolate with Raspberries 70% Cocoa, a Fairtrade dark chocolate bar with real raspberry pieces.
Dive into the indulgent flavours of Willie’s Cacao Sea Flakes Milk Chocolate Bar. This 50g bar features creamy milk chocolate infused with delicate sea salt flakes.
A 70% cocoa vegan dark chocolate bar, unique Austrian artisan chocolate with Mediterranean olives & lemon.
A large bar of fair trade milk chocolate with crunchy biscuit bits and great big chunks of chewy caramel, from TONY’S CHOCOLONELY.
Niederegger Classic Mini Loaves Selection, an assorted selection of chocolate covered marzipan loaves gift. 24 chocolates in six different flavours.
Made with single-origin cocoa from Peru, this 50g bar offers a smooth, rich flavour with hints of raisins and figs. Perfect for true chocolate connoisseurs.
A dark chocolate bar from VALRHONA, made with Trinitario bean from the Caribbean islands.
An organic chocolate bar made with 37% cocoa from Montezuma's, a smooth and creamy milk chocolate bar.
Montezuma's Fitzroy 74% Cocoa Dark Chocolate Bar, a dark chocolate bar with a full and balanced flavour without any overpowering bitterness,
A milk chocolate bar with crunchy peppermint, the Montezuma's Minted Chocolate Bar. Ethically delicious.
A chunky milk chocolate bar that blends smooth Belgian milk chocolate with golden caramel and crispy puffed rice,
VALRHONA Manjari 64% cocoa dark chocolate bar, a fine blend of Criollo and Trinitario cocoa beans from Madagascar.
Michel Cluizel's Ecorces D'orange chocolate bar, a dark chocolate bar flavoured with orange made from 70% cocoa dark chocolate from Ecuador.
Amedei Chuao 70% Cocoa Dark Chocolate Bar, Amedei have world exclusive rights to the highly prized Chuao cocoa bean from which this Amedei Chuao is made.
VALRHONA Dulcey 35% - revolutionary blond chocolate with biscuity sweetness & caramel notes.
Divine's White Chocolate with Strawberries chocolate bar, inspired by strawberries and cream, the Divine white chocolate bar is smooth and creamy.
CLUIZEL Riachuelo 70% dark chocolate from Brazilian plantation. Roasted cocoa, dried fruits, tangy notes with spiced caramel finish. Premium single estate bar.
Pralus Tanzanie 75% Cocoa Dark Chocolate Bar, a dark chocolate bar made with Forastero from Africa.
A large milk chocolate bar from TONY’S CHOCOLONELY, with the crunch of almonds and the soft, sweet chew of honey nougat.
zotter Labooko Brazil 72% dark vegan chocolate. Single origin Pará cocoa with fruity cherry & citrus notes.
Bonnat 100% pure cacao dark chocolate bar - no added sugar. Intense cocoa layers, strong tannins. French bean-to-bar artisan chocolate.
Willie's Sea Kissed Almond milk chocolate with roasted almonds & Cornish sea salt. 44% Venezuelan single estate chocolate.
CLUIZEL El Jardín 75% dark chocolate from Colombian plantation. Complex flavours: honey, caramel, peppery notes with unique minty finish.
75% dark chocolate from ancient Peruvian cocoa trees. Fruity, delicate, buttery texture. Single origin Amazon heritage chocolate.
A white chocolate bar made from Cocoa Loco's delightful vanilla white chocolate with a zesty lemon twist.
Pure VALRHONA Araguani 100% Venezuelan cacao bar. No sugar, complex flavours of raisins, chestnuts & vanilla. Premium French chocolate for purists.
Award-winning zotter Labooko Belize 82% dark chocolate. Genuine Maya cacao, sail-shipped sustainably.
Chocolat Bonnat Dos Cielos 65% milk chocolate bar, 100 g. Rich cocoa depth meets creamy texture for a bold yet smooth milk chocolate experience.
Divine Smooth Dark Chocolate 70% with ginger & orange. Fairtrade, vegan-friendly, zesty citrus and warming spice in rich dark chocolate.
A dark chocolate bar blends bold intensity with roasted chestnut and spice notes—crafted with pure cocoa and Bourbon vanilla.
Dark chocolate "spiced" with Dragon Ginger to create Montezuma's Dark Chocolate Spice it Up Chocolate Bar, fiery ginger with rich dark chocolate.
Unleash pure cocoa intensity with Montezuma’s Absolute Black 100% Cocoa Dark Chocolate Bar; an unapologetic, no-added-sugar delight for serious chocolate lovers.
Amedei Toscano Black 63% Cocoa Dark Chocolate Bar, an aromatic and persistent flavour with slight fruit acidity, for those preferring a less bitter dark chocolate.
A beautifully flavoured single origin, dark chocolate bar with Lime, Willie's Chocolate Ginger Lime Cuban Baracoa 70% dark chocolate bar,
Montezuma's Sea Dog Chocolate Bar, a 70% cocoa dark chocolate bar with Lime and Sea Salt.
An organic and vegan dark chocolate bar with a kick, 74% dark chocolate with chilli from Montezuma's.
Discover Willie's Cacao Milk of the Stars. A 54% milk chocolate bar delivers rich caramel notes from Indonesian beans for a truly luxurious treat.
A milk chocolate bar from Montezuma's, the Butter Nutter bar has a peanut butter centre wrapped in milk chocolate,
A robust dark chocolate bar from Pralus, made with a blend of Criollo and Trinitario cocoa from Equador, the Pralus Fortissima 80% Cocoa Dark Chocolate Bar.
CLUIZEL Chocolats de Plantation , tasting box, The full collection of outstanding Premier Cru's created by Michel Cluizel.
Pralus Ghana 75% cocoa, single origin, dark chocolate bar; a creamy, mild mannered, single origin chocolate with subtle fruit edges.
A high cocoa milk chocolate bar made from 47% cocoa from Guatemala, the Michel Cluizel La Laguna 47% Milk Chocolate Bar.
This milk chocolate bar from Pralus holds a rich, caramelised nut and toffee flavour. Best described as a rich butter fudge but made with less sugar due the higher than average cocoa content of 45%.
Pralus Le 100%, a single origin and organic chocolate bar. The ultimate in cocoa content, 100% cocoa, and for the strict, extreme bitter chocolate lovers.
Willie’s Cacao El Blanco Venezuelan 00 White Chocolate Bar, made from natural Venezuelan cacao butter, sugar cane from Guadeloupe and British milk.
Michel Cluizel Chocolate Éclats Caramel beurre salé Chocolate Bar, a beautifully rich milk chocolate bar made with 45% cocoa and combined with caramal pieces.
Michel Cluizel Grand Lait 45%, milk chocolate bar, an extremely popular high cocoa milk chocolate bar by Michel Cluizel.
CLUIZEL Café, 70% cocoa Grand Cru Guayas from Ecuador and Mexican, combined in a rich, certified organic, dark chocolate bar,
Willie's Chocolate Hazelnut Raisin Chulucanas 70 Dark Chocolate Bar, a fruit and nut chocolate bar with credibility by Willies chocolate.
A rich, vegan, dark chocolate bar from TONY’S CHOCOLONELY, 51% cacao dark chocolate with almonds and a hint of sea salt.
A pair of Cadbury's best selling and biggest chocolate bars, the Cadbury Dairy Milk 850g Chocolate Bar Twin Pack.
Divine Milk Chocolate Miniature Bars, a bag of one hundred mini chocolate bars made with Divine's Fairtrade milk chocolate.
Experience VALRHONA Jivara 40% Cocoa Milk Chocolate Bar (70 g)—you taste creamy chocolate, vanilla, and malt in each luxuriously smooth bite.
A rich, single estate Colombian chocolate bar, Willie’s Cacao, with deep cocoa notes and a silky smooth finish.
Taste the bold balance of zotter Labooko Tanzania 50% Milk Chocolate Bar. Single origin Tanzanian cocoa meets silky organic milk in this rich, creamy treat.
Amedei white chocolate bar, Amedei Cioccolato al Latte Bianco Toscano White. Sweet and creamy white chocolate.
Savour the zotter Labooko Peru 100% Dark Chocolate Bar, a single-origin, 40-hour-conched delight bursting with red-berry, grape, and roasted-nut aromas.
Indulge in TONY’S CHOCOLONELY 70% Dark Chocolate Bar—smooth, rich, and packed with deep cocoa flavour. A chunky, ethically sourced treat with a mission to make chocolate 100% slave-free.
Experience the deep, complex flavours of Willie’s Cacao Rio Caribe Gold 72% Dark Chocolate. A rich, single-estate Venezuelan chocolate bar with notes of nuts, coffee, and caramel.
A vegan friendly dark chocolate bar made with Fairtrade certified dark chocolate and hazelnuts from TONY’S CHOCOLONELY.
Amedei Toscano Brown Milk Chocolate Bar, an exceptionally smooth and creamy, 32% cocoa, milk chocolate bar, Amedei's cioccolato al latte Toscano Brown.
A chunky, and Fairtrade, chocolate bar made with 32% Belgian milk chocolate with hazelnuts.
Montezuma's Happiccino, a smooth milk chocolate bar with crunchy cocoa nibs and rich, full-bodied, coffee.
Send a fantastic gift of award winning beers with a variety of the nation's favourite Cadbury Dairy Milk bars.
VALRHONA Les Intenses 50 Dark Chocolate Tasting Squares, 50 five-gram bites across five bold dark-chocolate recipes that spotlight rich, nuanced cocoa intensity
Montezuma’s Great White Vanilla white chocolate bar a creamy Ivory cocoa butter and pure vanilla for a luxuriously smooth, melt-in-your-mouth treat.
Montezuma's Darkside, a strong milk chocolate bar with a massive 51% cocoa, milk chocolate bordering on dark chocolate.
Montezuma's Dark Chocolate Lordy Lord with Cocoa Nibs Chocolate Bar, a dark chocolate bar made from 70% cocoa with cocoa nibs for even more of a kick.
Montezuma's Milk Chocolate Chilli & Lime Bar, organic milk chocolate with finely ground chilli and lime oil.
A box of 45 dark chocolate batons from Hotel Chocolat, made in three different cocoa strengths, perfect for tasting, nibbling, savouring and sharing.
A bold, 100% dark chocolate bar crafted in Tuscany. No sugar. No distractions. Just uncompromising flavour.
Montezuma's Black Forest Chocolate Bar, a dark chocolate bar made from 70% cocoa dark chocolate with pieces of cherry.
A blend of orange and geranium with rich 74% cocoa dark chocolate bar, the Happy Hippy orange & geranium bar from Montezuma's.
Discover the rich intensity of VALRHONA Andoa Noir 70% Dark Chocolate. Organic, fair trade, and crafted for true chocolate connoisseurs—pure indulgence in every bite.
Montezuma's rich milk chocolate bar with flavoured butterscotch, made from 51% cocoa milk chocolate.
A gift box of Fair Trade chocolate bars from TONY'S CHOCOLONELY, six 180g big bars in six different flavours,
A dark chocolate with peppermint that blends intense organic dark chocolate and natural mint oil in a vegan, gluten-free bar.
An artisanal chocolate bar from Willie’s Cacao that offers a rich, creamy taste made from the finest cacao, perfect for chocolate connoisseurs.
Willie’s Cacao Sambirano Gold 71% dark chocolate bar—bean-to-bar Madagascan cacao with intense summer-fruit notes. 50g of pure, vegan-friendly indulgence.
Hotel Chocolat Rocky Road Chocolate Slab Selector, a milk chocolate bar with the flavours of the American sweet treat Rocky Road.
The Hotel Chocolat Caramel & Co. Chocolate Slab Selector, caramel-milk chocolate swirled with 40% milk chocolate, studded with caramelised florentines and caramel chocolate buttons.
A rich 72% cocoa extra dark chocolate made with single-origin beans from Madagascar - Amedei Madagascar 72% Cocoa Extra Dark Chocolate Bar.
Pralus Madagascar 75% Cocoa Dark Chocolate Bar, a dark chocolate made with Criollo cocoa from Madagascar.
A white chocolate bar based on a timeless classic dessert, Eton Mess, on one of Britain's best-loved desserts.
The Hotel Chocolat Happy Birthday Giant Chocolate Slab, a massive 500g milk chocolate with "Happy Birthday" written on the front.
VALRHONA Guanaja a bittersweet dark chocolate, with a rounded mouthfeel. The chocolate contains a minimum 70% cocoa solids and is a blend of two beans: Criollo and Trinitario.
The zotter Labooko Bolivia 90% dark vegan Chocolate Bar 65g. Single-origin Bolivian cocoa with a rich, complex flavour profile.
A large white chocolate bar with raspberry and popping candy from TONY'S CHOCOLONELY, with all fairly traded ingredients.
Hotel Chocolat The Mellow Baton Library Chocolate Box, a selection of chocolate batons from Hotel Chocolat. 45 slim, solid batons in mellow chocolate; milk, caramel and white.
Valrhona Abinao 85% Cacao Dark Chocolate Bar, A high cocoa, bitter dark chocolate bar from Valrhona.
CLUIZEL Los Ancones, 73% cocoa, a single origin chocolate bar is made with an exquisite blend of Trinitario cocoa from the Caribbean.
A bag of 100 hundred, Divine, mini dark chocolate made from 70% cocoa Fairtrade chocolate.
Amedei Toscano Nut Brown Gianduja Milk Chocolate Bar, a Gianduja chocolate bar, a 32% cocoa milk chocolate bar with ground hazelnuts.
Historic Chocolat Bonnat Xoconuzco 75% dark chocolate from ancient Criollo cocoa. The first cacao harvested by man.
VALRHONA Tulakalum 75% dark chocolate bar from Belize. Cherry notes with woody cocoa nibs. French gourmet chocolate 70g.
Premium Chocolat Bonnat Côte d'Ivoire 75% dark chocolate bar from Ivory Coast cocoa. French artisan single origin with chamomile notes.
Premium CLUIZEL La Laguna 70% dark chocolate bar from Guatemala. Single estate cocoa with notes of plum, roasted cocoa & hot buttered apple.
Indulge in Divine's deliciously smooth 70% dark chocolate bar. Fairtrade cocoa from Ghana farmers. Rich, intense flavour.
zotter Labooko Uganda 70% vegan dark chocolate bar. Single origin Semuliki signature cacao.
Chocolat Bonnat Maragnan 75% Brazilian dark chocolate bar. Fruity citrus notes with orange & bergamot. Rich creamy texture, exotic long finish.
Montezuma's Happiness milk chocolate bar with salted caramelised hazelnuts. Smooth 35% cocoa, gluten-free,
Chocolat Bonnat Haiti 75% single origin dark chocolate bar. Rich chocolatey flavour with citrus notes.
The zotter Labooko Nicaragua 70% dark chocolate bar 70g. Single origin Nicaragua cocoa, nutty malt character.
Experience CLUIZEL's award-winning Mangaro 71% dark chocolate from Madagascar. Single estate bean-to-bar with exotic mango notes.
A fairly traded milk chocolate bar from TONY'S CHOCOLONELY, with milk chocolate and crispy wafer.
Divine milk chocolate with salted caramel - smooth 38% cocoa with sea salt & butterscotch toffee. 100% Fairtrade.
Chocolat Bonnat Morenita 65% milk chocolate bar, 100g. Bold cocoa with caramel, nut, and floral notes in a smooth, creamy milk chocolate.
A dark chocolate bar from Willie's Cacao made with 70% cocoa Venezuelan single origin dark chocolate and roasted almonds.
Willie's Cacao matcha white chocolate with ceremonial Kotobuki green tea from Kyoto. 100% natural, artisan bean-to-bar.
The VALRHONA Oriado 60% Cacao bar is a smooth, sophisticated dark chocolate with a complex mix of fruity and spiced flavours.
Cocoa Loco's luscious organic dark chocolate is beautifully paired with vibrant notes of orange creating a delectable Fairtrade chocolate bar.
A chunky milk chocolate bar with crunchy milk chocolate chip cookie pieces, fairly traded chocolate.
An organic dark chocolate bar from Cocoa Loco, rich dark chocolate paired with vibrant notes of orange.
Cocoa Loco's luxurious dark chocolate strikes the perfect balance between bitter and sweet, enriched with toasted whole hazelnuts and raw cocoa nibs.
A rich and creamy milk chocolate bar from TONY’S CHOCOLONELY. Made with 100% fair trade labour.
A massive 500g chocolate bar from Danny's Chocolates, the MEGALICIOUS Bar with "CONGRATULATIONS" moulded into the chocolate.
A large Fair Trade 180g bar of milk chocolate from TONY’S CHOCOLONELY, with crunchy hazelnut pieces.
A 73% cocoa dark chocolate bar from Michel Cluizel, create from cocoa grown on the island of Sao Tome.
Willie’s Cacao Wonders of the World The Single Estate Dark Chocolate Tasting Box, the amazingly individual flavours of the world’s great cacaos, as chocolate bars from Willie’s Cacao.
Experience Willie’s Cacao Luscious Orange Dark Chocolate Bar – 65% single-estate cacao fused with vibrant orange oil for a pure, vegan delight.
Chocolate bars come in different chocolate types, some are made from one type of chocolate, some are mixed, some bars are plain and some are flavoured. The main different types of bar are:
From mini tasting squares to giant slabs; chocolate bars have a variety to sizes and names.
Hotel Chocolat has two different chocolate bar styles, chocolate slabs and Purist bars. Their rather famous chocolate slabs come in four different sizes:
All of the chocolate slabs from Hotel Chocolat have the same shape, an uneven rectangle with fluid edges that represent molten chocolate being prepared on the chocolatiers table. The biggest chocolate slabs are Hotel Chocolat's Giant Chocolate Slabs weighing in at an impressive 500g. The seasonal slabs range from 200g to 300g and appear at Christmas and Easter, and other chocolate occasions. Hotel Chocolat’s Mini Slabs are only really mini compared to the massive 500g bars, they are actually “normal” size 100g bars and appear in Hotel Chocolat's Selector range. Nano bars are like tasting squares, and are a great way to sample lots of different flavours, shown off perfectly in The Nano Slab Gallery.
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