This single origin, dark chocolate bar by Willie’s Cacao, is created from fine flavour Criollo cocoa from Peru, in the foothills of the Andes, in the lush Amazonian rainforests. The flavour notes are raisins and plums.
Selected from the province of San Martin in Peru, these beautiful beans are carefully roasted in Willie’s Cacao chocolate factory in England using antique 100 year old chocolate making machinery. Peruvian Gold is delectable single estate cacao with notes of raisins and plums.
Willie’s Hazelnut Raisin Chocolate Square:
Selected from the province of San Martin in Peru, these beautiful beans are carefully roasted in Willie’s Cacao chocolate factory in England using antique 100 year old chocolate making machinery. Peruvian Gold is delectable single estate cacao with notes of raisins and plums.
Willie’s Hazelnut Raisin Chocolate Square:
- Cocoa Content: 70%.
- Chocolate Type: Dark.
- Country of Origin: Peru.
- Bean Type: Criollo.
- Weight: 50g.
- Tasting Notes: Roasted and Nutty.
- Collection: Willie’s Cacao Chocolate Squares.
Willie’s Cacao Peruvian Gold:
A dark chocolate bar from Willie’s Cacao, made with 70% cocoa from Peru.