The ultimate in cocoa content, 100% Cocoa, and for the strict, extreme bitter chocolate lovers. The Pralus Le 100% Cocoa Dark Chocolate Bar is a single origin chocolate bar that only uses fine flavour Criollo cocoa from Madagascar. A very creamy texture. Containing no sugar so also suitable for diabetics.
Pralus Le 100%:
Pralus Le 100%:
- Cocoa Content: 100%.
- Chocolate Type: Dark.
- Bean Type: Criollo.
- Country of Origin: Madagascar.
- Weight: 100g.
- Collection: Pralus Les Tropiques du Chocolat.
- Tasting Notes: Bitter & Creamy.
Pralus Le 100% Chocolate Bar:
A 100% cocoa dark chocolate bar from Pralus, made with Criollo from Madagascar.