VALRHONA Caraibe 66% Cocoa Dark Chocolate Chips for Baking 1kg is a premium dark couverture crafted for professional-style baking and refined pastry work. Made with 66% cocoa, it delivers depth and balance without overpowering bitterness.
Created from fine flavour Trinitario cocoa beans sourced from Caribbean origins, this Grand Cru blend offers a rounded, roasted profile. As it melts, you’ll notice notes of roasted dried fruits, almonds and coffee, followed by subtle woody hints and sweet spice. The finish remains long and elegant, with a lightly fruity edge.
Because this is a true dark couverture chocolate, it contains a high percentage of cocoa beans and cocoa butter. As a result, it melts smoothly and works beautifully in ganache, mousse, creams and sauces. At the same time, its fluidity makes it suitable for coating, enrobing and moulding.
The 1kg baking bag format suits both professional kitchens and serious home bakers. The chip format allows for easy weighing, even melting and consistent results across a wide range of chocolate applications.
If you’re looking for a 66% dark chocolate couverture with a balanced, roasted character, VALRHONA Caraibe 66% Cocoa Dark Chocolate Chips for Baking 1kg offers precision, versatility and the signature quality associated with Valrhona.
VALRHONA Caraibe 66% Chips:
Created from fine flavour Trinitario cocoa beans sourced from Caribbean origins, this Grand Cru blend offers a rounded, roasted profile. As it melts, you’ll notice notes of roasted dried fruits, almonds and coffee, followed by subtle woody hints and sweet spice. The finish remains long and elegant, with a lightly fruity edge.
Because this is a true dark couverture chocolate, it contains a high percentage of cocoa beans and cocoa butter. As a result, it melts smoothly and works beautifully in ganache, mousse, creams and sauces. At the same time, its fluidity makes it suitable for coating, enrobing and moulding.
The 1kg baking bag format suits both professional kitchens and serious home bakers. The chip format allows for easy weighing, even melting and consistent results across a wide range of chocolate applications.
If you’re looking for a 66% dark chocolate couverture with a balanced, roasted character, VALRHONA Caraibe 66% Cocoa Dark Chocolate Chips for Baking 1kg offers precision, versatility and the signature quality associated with Valrhona.
VALRHONA Caraibe 66% Chips:
- Cocoa Content: 66%.
- Chocolate Type: Dark.
- Bean Type: Blended; Trinitario.
- Country of Origin: Caribbean.
- Weight: 1000g/1kg.
- Tasting Notes: Fruity & Roasted.
- Collection: VALRHONA Les Grands Crus, VALRHONA Mariage de Grands Crus.
VALRHONA Caraibe Chocolate Chips:
66% cocoa dark chocolate chips from VALRHONA, in a one kilo bag.