A modern twist on a timeless British dessert — Hotel Chocolat’s Eton Mess Slab Selector blends creamy strawberry-vanilla white chocolate with crunchy meringue pieces and cocoa biscuit crumbs. Inspired by the classic picnic pudding, this 100g slab captures the joy of summer in every bite.
Crafted with 36% cocoa butter and real freeze-dried strawberries, it delivers a tangy-sweet contrast to the rich white chocolate base. The added crunch from biscuit and meringue makes it a textural delight, perfect for gifting, sharing, or savouring solo. Vegetarian-friendly and free from artificial ingredients, it’s a nostalgic treat with gourmet flair.
Crafted with 36% cocoa butter and real freeze-dried strawberries, it delivers a tangy-sweet contrast to the rich white chocolate base. The added crunch from biscuit and meringue makes it a textural delight, perfect for gifting, sharing, or savouring solo. Vegetarian-friendly and free from artificial ingredients, it’s a nostalgic treat with gourmet flair.
Hotel Eton Mess Mini Chocolate Slab:
A white chocolate slab from the Hotel Chocolat Selectors range at Hotel Chocolat with the flavours of Eton Mess.