Explore vegan chocolate bars, dairy-free truffles and plant-based chocolate treats from well-known and specialist chocolate brands. From rich dark chocolate to creamy dairy-free alternatives, discover vegan-friendly chocolate for gifting, sharing or everyday enjoyment.
A 70% cocoa vegan dark chocolate bar, unique Austrian artisan chocolate with Mediterranean olives & lemon.
A dark chocolate bar from VALRHONA, made with Trinitario bean from the Caribbean islands.
Vegan chocolate truffles by Montezuma's. 9 plant-based truffles in 3 flavours: Hazy Days hazelnut, Sweet Escape caramel & Berry Delicious.
CLUIZEL Riachuelo 70% dark chocolate from Brazilian plantation. Roasted cocoa, dried fruits, tangy notes with spiced caramel finish. Premium single estate bar.
zotter Labooko Brazil 72% dark vegan chocolate. Single origin Pará cocoa with fruity cherry & citrus notes.
Charbonnel et Walker dark enrobed stem ginger chocolates. Chinese crystallised ginger in rich dark chocolate.
Bonnat 100% pure cacao dark chocolate bar - no added sugar. Intense cocoa layers, strong tannins. French bean-to-bar artisan chocolate.
CLUIZEL El Jardín 75% dark chocolate from Colombian plantation. Complex flavours: honey, caramel, peppery notes with unique minty finish.
75% dark chocolate from ancient Peruvian cocoa trees. Fruity, delicate, buttery texture. Single origin Amazon heritage chocolate.
Premium organic 70% dark chocolate with zesty orange; vegan, award-winning, and rich in flavour.
Pure VALRHONA Araguani 100% Venezuelan cacao bar. No sugar, complex flavours of raisins, chestnuts & vanilla. Premium French chocolate for purists.
Award-winning zotter Labooko Belize 82% dark chocolate. Genuine Maya cacao, sail-shipped sustainably.
A special edition box of BOOJA-BOOJA Fine de Champagne chocolate truffles, The Artist's Collection, dark chocolate truffles in beautifully decorated box.
Divine Smooth Dark Chocolate 70% with ginger & orange. Fairtrade, vegan-friendly, zesty citrus and warming spice in rich dark chocolate.
A dark chocolate bar blends bold intensity with roasted chestnut and spice notes—crafted with pure cocoa and Bourbon vanilla.
Dark chocolate "spiced" with Dragon Ginger to create Montezuma's Dark Chocolate Spice it Up Chocolate Bar, fiery ginger with rich dark chocolate.
Unleash pure cocoa intensity with Montezuma’s Absolute Black 100% Cocoa Dark Chocolate Bar; an unapologetic, no-added-sugar delight for serious chocolate lovers.
Montezuma's Sea Dog Chocolate Bar, a 70% cocoa dark chocolate bar with Lime and Sea Salt.
Experience CLUIZEL's award-winning Mangaro 71% dark chocolate from Madagascar. Single estate bean-to-bar with exotic mango notes.
An organic and vegan dark chocolate bar with a kick, 74% dark chocolate with chilli from Montezuma's.
Indulge in the Hotel Chocolat Unbelievably Vegan Sleekster Box, luxurious vegan chocolates made to impress. Perfect for gifting or treating yourself.
Montezuma's Dark Chocolate Lordy Lord with Cocoa Nibs Chocolate Bar, a dark chocolate bar made from 70% cocoa with cocoa nibs for even more of a kick.
Premium CLUIZEL La Laguna 70% dark chocolate bar from Guatemala. Single estate cocoa with notes of plum, roasted cocoa & hot buttered apple.
A rich, vegan, dark chocolate bar from TONY’S CHOCOLONELY, 51% cacao dark chocolate with almonds and a hint of sea salt.
Savour the zotter Labooko Peru 100% Dark Chocolate Bar, a single-origin, 40-hour-conched delight bursting with red-berry, grape, and roasted-nut aromas.
Experience the deep, complex flavours of Willie’s Cacao Rio Caribe Gold 72% Dark Chocolate. A rich, single-estate Venezuelan chocolate bar with notes of nuts, coffee, and caramel.
A vegan friendly dark chocolate bar made with Fairtrade certified dark chocolate and hazelnuts from TONY’S CHOCOLONELY.
Ignite your senses with Cocoa Loco Dark Chocolate Flakes with Chilli, organic drinking chocolate, handcrafted to deliver fiery heat and deep cocoa indulgence
BOOJA-BOOJA Hazelnut Chocolate Truffles The Artist’s Collection, dark chocolate truffles combined with crunchy hazelnuts and dusted cocoa powder in a special box.
Discover the rich intensity of VALRHONA Andoa Noir 70% Dark Chocolate. Organic, fair trade, and crafted for true chocolate connoisseurs—pure indulgence in every bite.
BOOJA-BOOJA Fine de Champagne Chocolate Truffles, Fine de Champagne truffles made with 56% smooth dark chocolate and packed with a punch.
Monty Bojangles curiously moreish double dusted luxury truffles packaged in a collectable "Midnight Prince" cat tin.
VALRHONA Guanaja a bittersweet dark chocolate, with a rounded mouthfeel. The chocolate contains a minimum 70% cocoa solids and is a blend of two beans: Criollo and Trinitario.
The zotter Labooko Bolivia 90% dark vegan Chocolate Bar 65g. Single-origin Bolivian cocoa with a rich, complex flavour profile.
Montezuma’s Dark Chocolate Giant Chocolate Buttons. Rich 60% cocoa vegan dark chocolate buttons, perfect for sharing, snacking or baking.
Discover BOOJA-BOOJA's Magnificent Adventure with 29 organic vegan chocolate truffles in 9 flavours.
Divine Smooth Dark Chocolate with Raspberries 70% Cocoa, a Fairtrade dark chocolate bar with real raspberry pieces.
A cylindrical block of 100% pure cocoa created by Willie’s Cacao for use with cooking and desserts.
Taste Vietnam with MAROU Đồng Nai 72% Cocoa Single-Origin Dark Chocolate Bar 80g
Historic Chocolat Bonnat Xoconuzco 75% dark chocolate from ancient Criollo cocoa. The first cacao harvested by man.
VALRHONA Tulakalum 75% dark chocolate bar from Belize. Cherry notes with woody cocoa nibs. French gourmet chocolate 70g.
Indulge in Divine's deliciously smooth 70% dark chocolate bar. Fairtrade cocoa from Ghana farmers. Rich, intense flavour.
zotter Labooko Uganda 70% vegan dark chocolate bar. Single origin Semuliki signature cacao.
Chocolat Bonnat Maragnan 75% Brazilian dark chocolate bar. Fruity citrus notes with orange & bergamot. Rich creamy texture, exotic long finish.
Chocolat Bonnat Haiti 75% single origin dark chocolate bar. Rich chocolatey flavour with citrus notes.
A dark chocolate bar from Willie's Cacao made with 70% cocoa Venezuelan single origin dark chocolate and roasted almonds.
The VALRHONA Oriado 60% Cacao bar is a smooth, sophisticated dark chocolate with a complex mix of fruity and spiced flavours.
Cocoa Loco's luscious organic dark chocolate is beautifully paired with vibrant notes of orange creating a delectable Fairtrade chocolate bar.
Vegan chocolate is made without dairy ingredients such as milk powder, cream or butter. Many vegan chocolate products use plant-based alternatives including oat, almond, rice or coconut ingredients to create smooth and creamy textures while remaining completely dairy-free.
Dark chocolate is often naturally vegan-friendly, although some varieties may still contain milk ingredients or traces of dairy. Always check product ingredients and allergen information if you are specifically looking for vegan chocolate.
Vegan chocolate is available in a wide variety of styles and flavours, from intense dark chocolate bars to creamy dairy-free alternatives with caramel, nuts, fruit or biscuit inclusions. Some vegan chocolates focus on rich cocoa flavour, while others aim to recreate the smooth sweetness of traditional milk chocolate.
Plant-based chocolate can also feature flavour notes such as roasted cocoa, vanilla, sea salt, coffee or berry flavours depending on the cocoa origin and ingredients used.
Vegan chocolate gift boxes, truffles and chocolate bars are popular choices for birthdays, holidays and special occasions. Dairy-free chocolate also makes a convenient option for sharing with family and friends who follow vegan or plant-based diets.
Whether you prefer classic dark chocolate or creamy oat-based alternatives, there are vegan chocolate options suited to both everyday snacking and premium gifting.
Helpful information about dark chocolate, cocoa percentages and flavour profiles. Vegan chocolate is chocolate made without dairy ingredients such as milk powder, cream or butter.
Many dark chocolate products are naturally vegan-friendly, although some may contain milk ingredients or traces of dairy.
Vegan chocolate may use oat, almond, coconut or rice-based ingredients instead of dairy to create creamy textures and flavours.
Vegan chocolate can vary in flavour depending on the ingredients used, although many vegan chocolates offer rich cocoa flavour and creamy textures similar to traditional chocolate.
Vegan plant-based chocolate is made without dairy ingredients, although some products may still carry allergen warnings for traces of milk.
Oat milk chocolate is a dairy-free chocolate made using oat-based ingredients to create a smooth and creamy texture.
Some vegan chocolate products are made in facilities that also handle milk ingredients, so allergen information should always be checked carefully.
Vegan chocolate pairs well with flavours such as sea salt, orange, caramel, nuts, coffee and berries.
Vegan chocolate gift boxes, truffles and chocolate bars are popular gifts for birthdays, holidays and special occasions.
Yes, vegan chocolate is widely used in baking for brownies, cookies, cakes and desserts.
Many vegan chocolates contain cocoa butter, which is naturally plant-based and helps create a smooth texture.
Vegan chocolate does not contain dairy ingredients, while traditional chocolate often includes milk powder or cream.
Nutritional values vary between products, so ingredients and nutritional information should always be checked individually.
Vegan chocolate should be stored in a cool, dry place away from heat, sunlight and strong odours.
Creamy oat milk chocolate and smoother dark chocolate bars are often popular starting points for people new to vegan chocolate.
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