CHOCOCO Triple Chocolate 47% Milk Chocolate Easter Egg
CHOCOCO Triple Chocolate 47% Milk Chocolate Easter Egg with blonde & 70% dark chips. Colombia origin, gluten-free & vegetarian-friendly.
CHOCOCO Triple Chocolate 47% Milk Chocolate Easter Egg with blonde & 70% dark chips. Colombia origin, gluten-free & vegetarian-friendly.
zotter Labooko Brazil 72% dark vegan chocolate. Single origin Pará cocoa with fruity cherry & citrus notes.
Pure VALRHONA Araguani 100% Venezuelan cacao bar. No sugar, complex flavours of raisins, chestnuts & vanilla. Premium French chocolate for purists.
Award-winning zotter Labooko Belize 82% dark chocolate. Genuine Maya cacao, sail-shipped sustainably.
Chocolat Bonnat Dos Cielos 65% milk chocolate bar, 100 g. Rich cocoa depth meets creamy texture for a bold yet smooth milk chocolate experience.
Dark chocolate "spiced" with Dragon Ginger to create Montezuma's Dark Chocolate Spice it Up Chocolate Bar, fiery ginger with rich dark chocolate.
Unleash pure cocoa intensity with Montezuma’s Absolute Black 100% Cocoa Dark Chocolate Bar; an unapologetic, no-added-sugar delight for serious chocolate lovers.
Montezuma's Sea Dog Chocolate Bar, a 70% cocoa dark chocolate bar with Lime and Sea Salt.
Celebrate with Montezuma’s Happy Birthday Chocolate Truffles. A gluten-free selection of dark, milk and white truffles, made in the UK.
An organic and vegan dark chocolate bar with a kick, 74% dark chocolate with chilli from Montezuma's.
Discover Willie's Cacao Milk of the Stars. A 54% milk chocolate bar delivers rich caramel notes from Indonesian beans for a truly luxurious treat.
An intense Italian dark chocolate bar with 80% cocoa. Crafted by Amedei for a bold, smooth chocolate experience with minimal sweetness.
Taste the bold balance of zotter Labooko Tanzania 50% Milk Chocolate Bar. Single origin Tanzanian cocoa meets silky organic milk in this rich, creamy treat.
Savour the zotter Labooko Peru 100% Dark Chocolate Bar, a single-origin, 40-hour-conched delight bursting with red-berry, grape, and roasted-nut aromas.
Experience the deep, complex flavours of Willie’s Cacao Rio Caribe Gold 72% Dark Chocolate. A rich, single-estate Venezuelan chocolate bar with notes of nuts, coffee, and caramel.
BOOJA-BOOJA Hazelnut Chocolate Truffles The Artist’s Collection, dark chocolate truffles combined with crunchy hazelnuts and dusted cocoa powder in a special box.
Montezuma’s Great White Vanilla white chocolate bar a creamy Ivory cocoa butter and pure vanilla for a luxuriously smooth, melt-in-your-mouth treat.
Montezuma's Milk Chocolate Chilli & Lime Bar, organic milk chocolate with finely ground chilli and lime oil.
A bold, 100% dark chocolate bar crafted in Tuscany. No sugar. No distractions. Just uncompromising flavour.
Discover the rich intensity of VALRHONA Andoa Noir 70% Dark Chocolate. Organic, fair trade, and crafted for true chocolate connoisseurs—pure indulgence in every bite.
BOOJA-BOOJA Fine de Champagne Chocolate Truffles, Fine de Champagne truffles made with 56% smooth dark chocolate and packed with a punch.
The zotter Labooko Bolivia 90% dark vegan Chocolate Bar 65g. Single-origin Bolivian cocoa with a rich, complex flavour profile.
Discover BOOJA-BOOJA's Magnificent Adventure with 29 organic vegan chocolate truffles in 9 flavours.
Amedei Toscano Black 70% Cocoa Dark Chocolate Bar, a 70% cocoa dark chocolate bar made with a blend of Trinitario and Criollo beans.
Dive into the indulgent flavours of Willie’s Cacao Sea Flakes Milk Chocolate Bar. This 50g bar features creamy milk chocolate infused with delicate sea salt flakes.
Taste Vietnam with MAROU Đồng Nai 72% Cocoa Single-Origin Dark Chocolate Bar 80g
Historic Chocolat Bonnat Xoconuzco 75% dark chocolate from ancient Criollo cocoa. The first cacao harvested by man.
Premium Callebaut 70-30-38NV dark chocolate callets 2.5kg. 70.5% cocoa. Perfect for tempering, baking & confectionery. Professional grade.
Chocolat Bonnat Maragnan 75% Brazilian dark chocolate bar. Fruity citrus notes with orange & bergamot. Rich creamy texture, exotic long finish.
Chocolat Bonnat Morenita 65% milk chocolate bar, 100g. Bold cocoa with caramel, nut, and floral notes in a smooth, creamy milk chocolate.
A kilo bag of Callebaut Milk Callets, 33.6% cocoa milk chocolate couverture chips 823NV.
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