Michel CLUIZEL Mangaro Lait, a 50% cocoa milk chocolate bar from the from CLUIZEL 1ers Crus de Plantation collection, made with cocoa from Madagascar.
Experience award-winning Chocolat MADAGASCAR Ottange 100% dark chocolate. Single-farm Sambirano beans, natural citrus & plum notes.
Willie's Sea Kissed Almond milk chocolate with roasted almonds & Cornish sea salt. 44% Venezuelan single estate chocolate.
Willie's Cacao matcha white chocolate with ceremonial Kotobuki green tea from Kyoto. 100% natural, artisan bean-to-bar.
A dark chocolate bar blends bold intensity with roasted chestnut and spice notes—crafted with pure cocoa and Bourbon vanilla.
Amedei Toscano Black 63% Cocoa Dark Chocolate Bar, an aromatic and persistent flavour with slight fruit acidity, for those preferring a less bitter dark chocolate.
Discover Willie's Cacao Milk of the Stars. A 54% milk chocolate bar delivers rich caramel notes from Indonesian beans for a truly luxurious treat.
A rich, single estate Colombian chocolate bar, Willie’s Cacao, with deep cocoa notes and a silky smooth finish.
Experience the deep, complex flavours of Willie’s Cacao Rio Caribe Gold 72% Dark Chocolate. A rich, single-estate Venezuelan chocolate bar with notes of nuts, coffee, and caramel.
An artisanal chocolate bar from Willie’s Cacao that offers a rich, creamy taste made from the finest cacao, perfect for chocolate connoisseurs.
Chocolate Trading Company Superior Selection 12 Dark & Dusted French Truffles. the most authentic and pure French chocolate truffles.
A large three kilo bag of VALRHONA Caraibe dark chocolate chips. 66% cocoa couverture chocolate for cooking.
Michel Cluizel Los Ancones, 73% cocoa, a single origin chocolate bar is made with an exquisite blend of Trinitario cocoa from the Caribbean.
VALRHONA Guanaja 70% Cocoa Couverture Chocolate Chips, a large bag of professional quality cooking chocolate, made with 70% cocoa dark chocolate.
Pralus Venezuela Trinitario 75% Cocoa Dark Chocolate Bar The Venezuela, single origin chocolate bar from Pralus, the Pralus Venezuela chocolate bar.
Amedei Toscano Black 70% Cocoa Dark Chocolate Bar, a 70% cocoa dark chocolate bar made with a blend of Trinitario and Criollo beans.
Dive into the indulgent flavours of Willie’s Cacao Sea Flakes Milk Chocolate Bar. This 50g bar features creamy milk chocolate infused with delicate sea salt flakes.
A 75% cocoa dark chocolate bar from Pralus, made with Trinitario beans from Papua New Guinea with distinct notes of Rhubarb.
A dark chocolate bar from VALRHONA, made with Trinitario bean from the Caribbean islands.
Experience Willie’s Cacao Luscious Orange Dark Chocolate Bar – 65% single-estate cacao fused with vibrant orange oil for a pure, vegan delight.
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