A large bag of Callebaut Callets, chocolate chips, from the Origin Collection made with 39% cocoa milk chocolate from Ecuador.
Bake and create with Callebaut 823 Milk Chocolate Callets ,33.6% Belgian milk chocolate chips in a 400g bag, perfect for desserts and confectionery.
Callebaut W2NV white chocolate callets with 28% cocoa. Creamy Belgian couverture perfect for baking & moulding. 2.5kg professional pack.
Premium Callebaut 70-30-38NV dark chocolate callets 2.5kg. 70.5% cocoa. Perfect for tempering, baking & confectionery. Professional grade.
53% cocoa dark chocolate chips from Callebaut, fine dark chocolate chips for cooking, chocolate tempering and chocolate decorations.
The iconic Callebaut Recipe 811 dark chocolate callets. 54.5% cocoa, full-bodied taste with fruity notes. Professional 10kg pack.
A large, catering sized, bag of milk chocolate chips made with 33.6% cocoa from Callebaut.
A bag of dark chocolate Callets from Callebaut, dark chocolate chips made with 70.5% dark chocolate - Callebaut recipe 70-30-38.
High quality, white chocolate chips from Callebaut. Easy melting white couverture chocolate in a 1kg bag.
A bulk bag of Callebaut 811NV dark chocolate chips, made with 53.7% cocoa.
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