Rich dark drinking chocolate from Willie’s Cacao, made with single estate cacaos found in Medellin, Colombia.
A rich, single estate Colombian chocolate bar, Willie’s Cacao, with deep cocoa notes and a silky smooth finish.
CLUIZEL El Jardín 75% dark chocolate from Colombian plantation. Complex flavours: honey, caramel, peppery notes with unique minty finish.
Chocolat Bonnat Dos Cielos 65% milk chocolate bar, 100 g. Rich cocoa depth meets creamy texture for a bold yet smooth milk chocolate experience.
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