Hotel Chocolat 50% Milk Chocolate Bar with Caramel
50% Milk Island Growers, Saint Lucia Purist Bar
Made with cocoa from Hotel Chocolat's Island Grower partners on Saint Lucia, with just a hint of milk so you can get the full experience of this characterful Trinitario cocoa. Added to the base are tiny, crushed caramel pieces that perfectly complement the natural cream and caramel flavours of the chocolate, all overlaid with clean, fruity notes.
Hotel Chocolat 50% Milk:
- Cocoa Content: 50%.
- Chocolate Type: Milk.
- Bean Type: Trinitario.
- Country of Origin: St Lucia.
- Weight: 70g.
- Tasting Notes: Mellow, Clean & Fruity.
- Flavouring: Caramel.
- Collection: Hotel Chocolat The Purist.
£6.00
Made by Hotel Chocolat
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